Kimjang: Kimchi-Making Experience 김장

'Tis the Season to Be Making Kimchi! It's November and do you know what that means for Koreans? It's time to make a whole lot of kimchi (김치, gēm-chē) to store away to last us all winter long. This kimchi-making tradition is called kimjang (김장, gēm-jahng). Unfortunately, I am the only one …

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Pepero Day 빼빼로데이

November 11 is here, which means one thing: it's Pepero Day! It also happens to be other days, but without a doubt, Pepero Day stands out to me the most because of the sweet treats and gifting. Unfortunately, this year I won't be able to enjoy these chocolate-covered biscuits because of some…

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Hello! 안녕하세요!

안녕하세요? Hello and welcome! If you happened to stumble upon this first blog post, I want to formally say "안녕하세요?". If you are unfamiliar with the Korean language, you may wonder what this scribbling may be. 안녕하세요, pronounced ahn-young-ha-sae-yo, is a formal greeting meaning 'hello'. Bu…

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